Should I be a server?

If you...

• like getting to know people

• enjoy being active

• would like to have available cash in your pockets often

....then a job as a server might be an interesting choice for you!

A server is the main point of contact with a restaurant’s customers.

Their responsibilities include:

• Creating a good relationship with customers

• Helping customers make an informed meal choice

• Inform the kitchen and bar of customers’ choices and special requests

• Bring food to customers' tables and remove dinnerware when they're done

• Bring the check to customers and collect payments

• Clean up tables and dining areas, as well as tidy up any spills

Consider working as a server if you have the following skills:

• Basic math skills

• Attentiveness and patience when interacting with customers

• Active listening skills

• Effective communication skills

• Teamwork and time management skills

• Ability to multitask

Pros

• It requires no formal education, just training.

• Daily tips are usually customary.

• Work schedules are very flexible.

• There is an ongoing opportunity to develop soft skills and communication skills.

Cons

• You likely have to work on weekends or during the holidays.

• You might have to deal with difficult customers.

• The work can get quite stressful.

• Customers can sometimes be rude and demanding.

Photo by Ibrahim Rifath on Unsplash

Consider the average salary and tips for a server in the United States and Canada to help you make your final decision:

United States

Average Annual Salary: $39,737 USD

Average Tips per day: $100 USD — this is dependent on factors such as your level of experience, and the location and frequency of customers.

Canada

Average Annual Salary: $29,810 CAD

Average Tips per day: 15 to 25% — this is dependent on factors such as the quality of service received by customers, and their familiarity with the restaurant.

Are you ready to apply for a serving job?